No1 Cromer is the latest restaurant from renowned chef, Galton Blackiston. Locally sourced produce is at the heart of the menu and the ethos of No1 Cromer, so much so that all potatoes are grown on our own farm.
We are delighted with our latest rating in the Times News Paper as the 6th best place to eat by the sea.
As well as our Fish and Chips Restaurant, we are very proud to announce the opening of ‘Upstairs at No1’, for true Modern British Cooking. Offering unrivalled views of the sea and Cromer pier, and a sunset that will literally take your breath away.
Upstairs at No 1, Head chef Jimmy Preston has chosen a varied and unique menu, although British at heart, it features influence from the world over. Such as our sharing tapas including Padron Peppers, and our now locally famous, cockled popcorn. For mains you will find a wide selection from our Cromer Crab Burger to Japanese Pork Belly Sliders.
A relaxed bar and seating area is also available for that summer glass of wine with nibbles.
For more information and bookings Upstairs at No1 call 01263 515983 or email email@example.com.
Christmas – festive season - We are now taking bookings for the festive season If you wish to bring your Christmas parties of six or more you can book one of our Christmas dinner/lunch packages for Upstairs at No 1 or Downstairs at No 1. Please contact us for the Christmas menu and offer.
As well as Fish & Chips from the restaurant, our real beating heart is our Cromer Fish & Chips Takeaway. Just a few steps from the beach, pier and town centre, the position couldn’t be more perfect.
You will find the same great quality food and local produce as you do in the Restaurant, including all sausages fresh from a local butcher.
Open 7 days a week through the summer downstairs at No1 Cromer is the newest Fish and Chips in Cromer and according to the Times news paper July 2014 the 6th best place to eat by the beach.
Ice Cromer is our brand new and fully refurbished Ice Cream, Coffee, and Donut parlour. Sitting right on the corner of New Street, offering takeaway and of course the selection is available to everyone visiting the restaurant. All ice cream is produced from scratch, and all ingredients sourced (even the milk!) from the heart of Norfolk in conjunction with Lakenham Creamery.
Open every day and right on the sea front, Ice Cromer is the perfect place to grab a quick drink, snack and of course Ice Cream. We have one of the biggest selections available, with a total of 33 flavours including: Mint Chocolate Chip, Strawberry, Raspberry, Rum & Raisin, Vanilla and one of our favourites, Tutti Frutti.
We can also offer Angelito Whippy ice creams in strawberry and vanilla, as well as hot sugar donuts and Sundaes; including our quite different Donut Sunday, Donut base with Angelito ice cream, chocolate sauce and nut topping.
Ice Cromer is the only place you will find the latest equipment and freshest Ice Cream in Cromer.
Ice Cromer is open 11am until 8pm every day during the Summer.
Our promise to you, our customer, is to provide the best quality food, along with a fast, friendly and efficient service from our staff and all at a reasonable price that the whole family can afford.
We only source the best quality ingredients, and as many as we can using local and sustainable sources. From the milk and eggs used for Ice Cromer, to growing our own potatoes for your lovely chips. Even the simple things such as our Mushy Peas and pots of sauces are made in-house and to our own recipes as we know the small things count.
No1 Cromer is backed by three local, and passionate people. Firstly the renowned chef and owner of the Michelin Starred Morston Hall, Galton Blackiston. Galton is leading the kitchen with his recipes and knowledge, and over the coming weeks will be adding a few of his signature dishes and personal favourites to the menu.
Christopher Griffin is the owner of Norfolk Farm Produce, one of the largest fresh produce growers in Norfolk, supplying leading grocers and supermarkets, we are of course his new No1 customer and all of our potatoes and produce are grown on his farm.
Finally Spencer Gray grew up in Norfolk and has strong connections to the coast and the sea. His grandfather owned a number of local fishing boats out of Cromer and Kings Lynn, landing local fish and of course the famous Cromer Crab. Many of his boats also returned hundreds of soldiers from Dunkirk in the second world war.
Should you wish to get in contact with us, please do using the details below.
Whether it’s to tell us how much you enjoyed our food, any ideas or comments or if you just want a chat! Don’t forget to share your pictures and experiences with us on twitter – @No1Cromer, on Facebook or why not check out our latest pictures on Instagram?
1 New Street
Fish & Chips Takeaway and Restaurant
(Please note during the summer months we are unable to take bookings in our Fish and Chips restaurant.)
Upstairs at No1 – Information and reservations
Please note, during School Holidays, Summer and Bank Holidays we are open 7 days a week. See below for opening hours for other times of the year.
January 6th No 1. we will be closing for some maintence work. The No 1 down stairs restaurant will re open on Tuesday 27th and Upstairs at No 1. Wednesday 28th January.
Please telephone if you need more details regarding openings. Later openings can be made for larger parties.
Please note we are unable to take bookings in our Fish and Chips restaurant down stairs at No 1.
We do take bookings Upstairs at No 1.
Downstairs Restaurant NEW OPENINGS FOR NOVEMBER AND DECEMBER (vary for Christmas holidays)
Tuesday Wednesday Thursday : 12:00 - 19:00
Friday Saturday 12.00 – 20.00
Sunday: 12:00 – 18.00
Takeaway open 6 days a week closed Mondays except school holidays Various hours.
Upstairs at No1 - For more information and bookings call 01263 515983
Monday: Closed Tuesday: Closed
Wednesday - Thursday: 12:00 – 15:00 and 17:30 – 21:00
Friday – Saturday: 12:00 – 15:00 and 17:30 – 21:30 Sunday: 12:00 – 15:00 and 17:30 – 19:00
Christmas – festive season We are now taking party bookings for the festive season
If you wish to bring your Christmas parties of six or more you can book one of our Christmas dinner/lunch packages for Upstairs at No 1 or Downstairs at No 1. We would require a pre order and deposit
Please contact us for the Christmas menu and offer.
Opening times for both Restaurants over the Festive period
Closed Christmas eve and Christmas day
Boxing day 12.00 till 7pm * New Years Eve 12.00 till 8pm * New Years Day 12.00 – 7.pm
Over these three days customers will need to reserve a table with for both restaurants
Boxing Day * New Years Eve * New Years Day